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Our range of produce is perfectly adapted to the sunny climate and the good, fertile soils in Spain, France, Morocco and southern Germany. The suppliers of Naturkost Schramm only apply unmodified types of seed. Since, in the last resort only organic fruits and vegetables should be harvested.
In an optimum climate and in excellent hands the seedlings can develop and grow into healthy young plants. Because Naturkost Schramm seeks only to guarantee its customers security in its products, internal audits are of course carried out regularly with its suppliers in accordance with EU Ecological Standards.
Naturkost Schramm lays special emphasis on personal contact and close collaboration with the producers. Social sustainability and a high level of product quality are close to the hearts of the workforce of Naturkost Schramm.
At the Naturkost Schramm central warehouse fresh fruit and vegetables arrive daily from Spain, Morocco, France and from southern German organic producers, and from there it reaches organic foodstuff wholesalers all over Germany. The goods are regularly checked for pesticide residues.
The organic fruits and vegetables of Naturkost Schramm are not relabelled by retailers. So the end customer knows where their peppers or red cabbage have come from. Customers in the organic supermarkets and health food stores value the quality and freshness of the produce.
Naturkost Schramm has been importing and distributing organic fruits and vegetables for a quarter of a century. The company bases its success on enthusiasm for a good cause, but mostly on its satisfied customers as the reliable outlets for its organic products.